Botanical Name | 植物學名: Juniperus communis
Origin | 植物產地: Croatia
Plant Part | 萃取部位: Berries
Extraction Method | 萃取方式: Steam Distillation
Major Biochemical Compounds | 主要植物化合物: alpha-Pinene, Myrcene, Limonene, Sabinene, beta-Pinene
Aroma | 香氣特徵: Crisp, woody, sweet-balsamic, clean forest notes